Flower Essences
Making Flower Essences:
Used 4 of the flowers to cover the top of the water in a bowl filled with spring water.
Left in the sun for 2 hours. By this time the flowers had wilted and descended into the water.
Strained the water and a couple of bugs into a 1/2 pint jar. This is the Flower Water
Mother Tincture:
Filled a 1 ounce amber glass dropper bottle with 1/2 ounce brandy and 1/2 ounce flower water.
Succuss (shake)
Stock Bottle:
Fill another 1 ounce amber glass dropper bottle with 1 Tablespoon brandy and the rest distilled water and 5 drops of the mother tincture.
Succuss
Dosage bottle:
In a separate 1 ounce dropper bottle use 1 Tablespoon brandy, fill the bottle the rest of the way with distilled water and add 5 drops of the stock bottle.
Use the stock bottle to make a dosage bottle. this is the one you take.